Jodi joined the Growing High Point team in 2023, serving as the agency's third executive director. Inspired by her Leadership Winston-Salem experience, Jodi chose to leave a 20-plus year career in publishing and dive into the nonprofit world at Big Brothers Big Sisters Services as director of agency relations, where she worked prior to joining Capital Development Services, a fundraising consulting firm, as director of client services. In this role, she had the benefit of working with nonprofit organizations throughout the Southeast. Growing up in western Pennsylvania, Jodi graduated from Slippery Rock University as a first-generation college student. She went on to earn her MBA from Gardner-Webb University. She has volunteered extensively and believes that helping people overcome obstacles, whether it's providing access to healthy food or teaching them to operate an agribusiness, benefits society as a whole.

Jodi Sarver​

Caroline has a B.A. in Environmental & Sustainability Studies with minors in Sociology and Spanish from Elon University and has embarked on a career exploring and supporting food systems in North Carolina. Previously working for N.C. Cooperative Extension in Guilford County, she carries a passion for sustainable agriculture and connecting the High Point community with resources to promote food security and food empowerment. Caroline joined Growing High Point as the Farm to Table Coordinator in September of 2024. She works to promote access to fresh, local produce through community Growdega stops while connecting with local farmers to aggregate produce. When not working, you’ll find Caroline experimenting with a new recipe, creating macrame art, or tending to her container garden at home.

Caroline DiGrande

Ryanna studied psychology and entomology at NC State University and now lives in Jamestown with her partner, Brandon, and their three cats. She carries strong commitment to serving the greater High Point community, bringing over seven years of experience as an educator in High Point and serving as a board member for the local non-profit GO FAR. Ryanna’s journey with Growing High Point began as a Farmer in Training in 2023. She now supports farm operations and manages the tea and herb program. Outside of GHP, she is starting her own farm and enjoys growing flowers and herbs.

Ryanna Henderson

Caroline Rodden was born and raised in High Point.  She spent much of her youth exploring outdoors and learning all about gardening and plants. She graduated from UNC Greensboro with a degree in English and a minor in Political Science. Caroline worked in the government and tech industry before taking some time off to raise her four kids. In her free time, she enjoys gardening, cooking, hiking, cycling and spending time with her family. Caroline has been working as a Growdega Associate since January 2025.

Caroline Rodden

Sydney holds a B.A. in Environment and Sustainability with a minor in Biology and a concentration in Natural Sciences from UNC Greensboro. She is passionate about sustainable agriculture and currently works in the Greensboro and High Point area growing and selling locally sourced organic produce.  Her hands-on work with aquaponic, hydroponic, and aeroponic systems has fueled a strong passion for sustainable and cutting-edge growing techniques. She now applies this knowledge part-time at the PDYF Community Garden in Greensboro, North Carolina, where she helps combat food insecurity through these soilless methods. In June 2025, Sydney joined Growing High Point as a Growdega Associate, supporting the distribution of fresh, local produce through mobile Growdega stops in surrounding neighborhoods. Outside of her agricultural work, Sydney serves in her faith community at Kings Cross Church as a women’s event planner and a college ministry volunteer.

Sydney Wray

Amanda joined our team as the food hub manager in February 2023.  She has a passion for cultivating plants. She specializes in environmental biology, sustainable development, and plant propagation. Additionally, she enjoys sharing with others the knowledge that she’s gained through her own education and growing experiences. Empowering members of the community with fundamental information about plants is essential to building connections among people and their environment. Growing High Point provides opportunities for the community to access their potential in ways that she has been pursuing her entire life. Her methodology is to plant a garden, feed a family, build a business, and share with neighbors. Amanda was promoted to the role of Director of Operations in July 2024. 

Amanda Mitchell

Lauren recently graduated from Appalachian State University with a B.S. in Public Health and a minor in Nutrition. In her senior year, Lauren served as an Undergraduate Research Fellow with Appalachian State’s Public Health AmeriCorps, where she discovered her passion for public health and her commitment to improving community access to essential services. Currently, she is pursuing her Master of Public Health (MPH) at UNCG. Outside of work and class, Lauren enjoys exploring new restaurants, cheering on Appalachian State Athletics, and gardening.

Lauren Maske

Kimberly is a High Point native with Cherokee heritage. She enjoys her work with Growing High Point, especially meeting and interacting with new people. Passionate about helping the community and supporting those in need, Kimberly finds great satisfaction in her role at the food hub, where she manages and organizes the fresh produce that comes in.

Kimberly Gibson

Iya was born in High Point but spent much of his youth in Washington, D.C., returning to HP every summer to work on family farms. After joining the Air Force, he gained knowledge about diverse soil types across the country, which enriched his farming skills. Upon returning to the Triad, he joined his family’s Long Term Care Corporation, rising to COO while focusing on food safety and elderly nutrition, and serving on the NC Association of Long Term Care Facilities board. At the same time, he ran his family’s hobby farm in Pfafftown, NC, until it was tragically destroyed by fire. In 2016, he became the first Farm Leader at the Greenhouses on Pershing, helped build them with High Point Community Against Violence, and launched Heartical Produce Farmacy. Though personal challenges led him to step back, Iya has now returned to Growing High Point, continuing his mission to combat food insecurity in the community.

Iya Chavis

Aliyah Daley is an educator, homeschooling mom, and certified garden educator with a master’s degree in education. She is the founder of Daley Balance, a holistic education and wellness organization that supports homeschooling families through garden-based learning, community building, and access to educational resources. Ali’s work focuses on creating meaningful learning experiences that nurture the whole child and empower families to learn, grow, and thrive together.

Aliyah Daley

Katy earned a dual degree in History and Anthropology from Emory University in Atlanta, where she first discovered her passion for farming and food access work. With experience as an urban farm and school garden manager, and food hub coordinator, she has developed expertise in local sourcing, agricultural education, and implementing cooking and nutrition programs. Throughout her career, Katy has been dedicated to serving and advocating for underserved communities, recognizing the importance of ongoing community involvement in all initiatives. She recently earned a Master of Urban Planning with a focus on Housing & Community Development from Wayne State University in Detroit, Michigan. Newly settled in the Piedmont Triad area with her husband, Katy is committed to closing the gap between food access and community development in her new home

Katy Lydon McGreevy

Andre was born and raised in the city of High Point, and has become a community member at large with years of farming experience. Andre runs Drozik’s Urban Farms which consist of three urban farms, Thissell Grow Urban Farm, Furlough Youth Garden, and Garden in the Hood. Andre has been invested in educating youth in the neighborhood for several years. Andre has grown a wide range of seasonal vegetables and cultural cultivars using organic practices. Andre has been with GHP as an urban farm leader since 2017 and officially joined our team as our Community Outreach specialist in January 2023. He works closely with our Youth Employees to provide them mentorship and guidance while working alongside us in agribusiness.

Andre Davis

Stevie, a North Carolina native, holds a B.S. degree in Zoology from NC State University. She has a professional background in animal husbandry, specifically as an aquarist. Stevie has lived in High Point for five years and became connected with Growing High Point (GHP) through the farmers market, the farm share program, previous volunteer experiences, and GHP’s beekeeping program. Last year, she completed an internship at The Farm and Forge, a regenerative farm specializing in raising forest-raised heritage breed hogs and pasture-raised chickens.

Stevie Forrister

Originally from eastern North Carolina, she has called Guilford County home for the past 15 years. A mother of two and a thyroid cancer survivor, her diagnosis in 2022 sparked a commitment to a healthier lifestyle. This journey deepened her passion for herbal medicine and honey. She now manages the bees at Growing High Point, where she has gained hands-on experience with beekeeping, herbs, and dehydration. She looks forward to using her skills to support and uplift the community.

Brittany Baines

Lydia is proud to be part of Growing High Point’s farm team — a group that feels more like family. Through her work in the fields, she’s learned that growth isn’t just about what’s planted, but about who we become. Each sunrise brings new lessons in patience, teamwork, and resilience. Lydia takes pride in caring for the land, nurturing the seeds, and watching both the crops and the people around her grow stronger. She believes that every small effort matters and that the roots we cultivate today will shape tomorrow’s harvest. 🌻

Lydia Kemigisa